Plenty Reasons Meatless Pepperoni Slices

Plenty Reasons Pepperoni is a fantastic vegan meat alternative that is full of flavour. We love the delightfully balanced texture that is not too soft, making it a great addition to many meals.

Thanks to natural paprika powder, this vegan pepperoni is slightly spicy – just like the Italian sausage. It is also packed with protein and free from preservatives and artificial colours.

Let Plenty Reasons’ Pepperoni Slices crisp up nicely when fried for your vegan burgers, pastas or pizza. Or, eat them straight from the pack!

INGREDIENTS

Water, WHEAT Protein (25.2%), Textured WHEAT Protein (WHEAT Flour) (14.5%), Tofu (SOYBEANS, Water, Coagulant: Calcium Sulphate), Spice Extracts, Spices (including BLACK MUSTARD SEED, WHITE MUSTARD SEED), Rapeseed Oil, SOYA Sauce (Water, Fermented SOYA Fermented WHEAT, Salt), Dried Vegetables (Garlic, Red Beetroot, Tomato), Salt, Yeast Extract, Aromas (including Smoke Aroma), Concentrated Lemon Juice, Glucose, Plant Protein Hydrolyzate (WHEAT), Colour: Iron Oxides and Hydroxides.